When those long summer days finally transition ,into breezy, golden evenings, who wants to be stuck inside a hot kitchen? I certainly don’t! We all crave delicious, easy meals that let us soak up every last bit of sunshine and fresh air. That’s precisely why my Blackstone griddle has become my go-to for effortless outdoor cooking. It lets me create amazing, flavorful dinners right on the patio, keeping the indoor heat at bay and the good vibes flowing. To help you embrace this carefree cooking style, I’ve compiled 25 summer Blackstone dinner ideas that will transform your summer meals into pure joy.
Beyond just keeping the kitchen cool, my Blackstone is a true game-changer because of its incredible versatility and sheer ease of use. I love how it handles everything from delicate scallops to hearty smash burgers, all with consistent, even heat that gives food that perfect crust. If you’re new to the griddle, a couple of tips will make your experience even better: always preheat it thoroughly for that perfect sear, and remember to keep it well-seasoned with a thin layer of oil after each use to maintain its non-stick surface. Plus, cleanup is usually just a quick scrape and wipe, which makes summer cooking even more appealing and truly transforms my approach to warm-weather meals!
Bacon-Wrapped Asparagus & Chicken
Source: Grill On A Dime
This Blackstone bacon-wrapped asparagus and chicken is a fantastic way to combine proteins and veggies. You wrap tender asparagus spears and chicken pieces with savory bacon, creating neat little bundles. The bacon crisps up beautifully on the griddle, infusing the chicken and asparagus with its smoky flavor. This summer Blackstone dinner idea makes for a fantastic presentation and cooks surprisingly quickly. It’s a hearty yet balanced meal that always disappears fast.
Blackstone Bison Burgers
Source: Forensic BBQ
For a leaner yet incredibly flavorful burger, summer Blackstone dinner bison burgers are a top choice. Bison patties cook up beautifully on the griddle, developing a nice sear while staying juicy. Season them simply, allowing the natural, slightly sweet taste of the bison to shine through. Just like beef burgers, adding cheese and your favorite toppings creates a complete meal. It’s a delicious and wholesome alternative to traditional beef. You’ll find these surprisingly satisfying and easy to prepare.
Blackstone Bratwurst & Onions
Source: Bakemesomesugar
Nothing says summer cookout quite like summer Blackstone dinner bratwurst and onions. Lay the brats directly on the griddle, letting them sizzle and brown to perfection. Alongside, slice onions and peppers, sautéing them until they’re sweet and tender. The flavors meld together beautifully as they cook on the flat top. These are usually served in toasted buns, sometimes with a dab of spicy mustard. This is a simple, satisfying meal that truly captures the essence of outdoor cooking.
Blackstone Breakfast Burritos (for dinner!)
Source: Grill On A Dime
Who says breakfast is just for mornings? Making breakfast burritos for a fun, casual dinner is a fantastic idea. Scramble eggs, cook sausage or bacon, and even sauté some potatoes all on the griddle. Then warm tortillas and pile them high with all the savory fillings. A sprinkle of cheese and a drizzle of hot sauce complete these handheld delights. It’s a customizable meal that pleases everyone, and the cleanup is surprisingly minimal. Give this “brinner” idea a try; it won’t disappoint!
Blackstone Chicken Fajitas
Source: Wendy Polisi
When a vibrant, customizable meal is desired, Blackstone fajitas always come to mind. Sizzling peppers and onions join perfectly seasoned strips of chicken or steak right on the griddle. The aroma alone transports you to a lively fiesta. Pile them high with all the fixings – a dollop of sour cream, fresh salsa, and a sprinkle of cilantro. This summer Blackstone dinner recipe brings so much fun and flavor to the dinner table. It’s a fantastic way to enjoy a weeknight meal with family or friends.
Blackstone Chicken Teriyaki
Source: Grill On A Dime
When something sweet and savory is craved, Blackstone chicken teriyaki is a great option. Cube chicken breast and toss it with a rich teriyaki sauce, letting it marinate briefly. On the hot griddle, the chicken gets a beautiful sear, locking in all the juicy flavor. Adding some chopped bell peppers and pineapple chunks to the mix for extra color and sweetness is a nice touch. This dish cooks up quickly, making it perfect for a fast weeknight dinner. Served over rice, it’s a complete and utterly delicious meal.
Blackstone Pork Belly Tacos
Source: Blackstone Products
When indulging in something truly decadent, Blackstone crispy pork belly is a top choice. The griddle’s consistent heat renders the fat beautifully, creating flavorful meat. Season it simply, letting the rich pork flavor shine through. Each bite offers that perfect crackle and melt-in-your-mouth texture. This summer Blackstone dinner taco definitely takes your cooking skills up a notch.
Blackstone Fish Tacos
Source: Grill On A Dime
Blackstone fish tacos are a revelation, especially for a light and zesty summer meal. Cook tender white fish fillets right on the griddle, getting a lovely sear without drying them out. While the fish cooks, warm the tortillas, making them pliable and slightly toasted. Then, load up the tacos with the flaky fish, a tangy slaw, and a drizzle of creamy sauce. They are incredibly fresh, flavorful, and so much fun to assemble. This recipe truly elevates taco night.
Blackstone Grilled Pizza
Source: Grill On A Dime
Making pizza on the Blackstone is an absolute game-changer for homemade pie night. Roll out your dough and place it directly on the hot griddle, letting one side crisp up perfectly. Then flip it, add your favorite sauce, cheese, and toppings, allowing them to melt and warm through. The crust achieves an incredible chewiness with a delightful char that rivals a brick oven. It’s a fun, interactive way to make dinner, and everyone gets to customize their own slice. Many families can’t get enough of summer Blackstone dinner pizza nights!
Blackstone Gyoza & Edamame
Source: Blackstone Recipes Daily
Cooking gyoza and edamame on the Blackstone makes for a fantastic appetizer or a light, fun dinner. Get the gyoza perfectly crispy on the bottom while the insides steam through. The edamame warms up quickly, and can be tossed with a little sea salt or some chili flakes. It feels like bringing a bit of an Asian restaurant experience right to your backyard. This simple combination is always a hit for its ease and deliciousness. It’s perfect for those evenings when you want something quick and satisfying.
Hibachi Chicken Recipe
Source: The Flat Top King
Bringing the hibachi experience home on the Blackstone feels like such a treat. Cube chicken and toss it with a savory sauce, letting it get beautifully seared on the hot surface. Alongside, chop up an array of fresh vegetables – zucchini, onions, and carrots are great choices. Everything cooks together quickly, absorbing the rich flavors. Often, some fried rice can be whipped up too, completing the restaurant-style meal right in your backyard. It’s an entertaining way to cook and a delicious summer Blackstone dinner too.
Italian Sausage & Peppers
Source: Meatloaf and Melodrama
Blackstone Italian sausage and peppers is a classic for a reason, and it’s absolutely fantastic on the griddle. Cook the sausages until they’re golden brown and bursting with flavor. Alongside, sauté bell peppers and onions until they’re tender and slightly caramelized. The mixture becomes wonderfully savory and aromatic as it cooks together. This is often served in crusty rolls, making for a hearty and satisfying sandwich. It’s a comforting meal that often reminds people of family gatherings.
Korean BBQ Beef
Source: If You Give a Girl a Grill
Korean BBQ beef on the Blackstone is an explosion of flavor. Marinate thinly sliced beef in a savory, slightly sweet sauce, letting it soak up all those delicious notes. When it hits the hot griddle, it sizzles and caramelizes beautifully, developing irresistible crispy edges. This is often served over steamed rice with a side of kimchi for an authentic touch. This dish brings a fantastic taste of Korea right to your backyard. It’s a truly satisfying and memorable meal.
Lamb Chops with Mint
Source: Blackstone Products
There’s something incredibly sophisticated about Blackstone lamb chops, especially when paired with fresh mint. Marinate the lamb to infuse it with rich flavors, then sear it quickly on the hot griddle. The high heat creates a beautiful crust while keeping the inside perfectly tender and juicy. A bright mint sauce or a sprinkle of fresh mint leaves elevates the dish even further. It feels like a gourmet meal, yet it comes together surprisingly easily. This is definitely a showstopper for special occasions.
Lemon Garlic Shrimp and Asparagus
Source: If You Give a Girl a Grill
Summer evenings just call for something light and delicious, don’t they? This Blackstone lemon garlic shrimp and asparagus dish perfectly fits the bill. The griddle quickly transforms fresh shrimp into tender, flavorful bites. The asparagus gets that perfect crisp-tender texture, making it an ideal side. A squeeze of fresh lemon brightens everything up, making each forkful a pure delight. You’ll definitely want to add this simple yet impressive meal to your regular rotation.
Blackstone Philly Cheesesteaks
Source: The Flat Top King
There’s something incredibly satisfying about making a classic like Philly cheesesteaks on the Blackstone. Thinly sliced steak cooks up quickly, creating those irresistible crispy edges. Chop onions and peppers right alongside, letting them caramelize into sweet perfection. Then comes the magic: melting provolone over the top, letting it drape over the meat and veggies. Scoop the gooey mixture into a soft hoagie roll, and pure comfort food emerges. Seriously, this recipe brings the iconic sandwich right to your backyard.
Pineapple Chicken Skewers
Source: Blackstone Products
These Blackstone pineapple chicken skewers offer a burst of tropical flavor. Thread cubes of chicken and fresh pineapple onto skewers, sometimes adding colorful bell peppers too. A vibrant lime marinade gives them an irresistible zesty kick. The griddle perfectly caramelizes the pineapple and sears the chicken, creating beautiful char marks. They’re super easy to flip and cook evenly, making dinner a breeze. This dish can transport you straight to a sunny beach vacation.
Blackstone Pork Chops
Source: Grill On A Dime
When you want a hearty and delicious meal, summer Blackstone dinner pork chops are an excellent choice. The griddle gives them a fantastic sear, creating a beautiful crust on the outside. This locks in the juices, ensuring they remain incredibly tender and flavorful inside. You can season them simply with salt and pepper or a custom rub for extra taste. They cook up quickly, making them perfect for a weeknight dinner. It’s a satisfying and easy meal that everyone will love.
Blackstone Quesadillas
Source: Grill On A Dime
For a quick, crowd-pleasing meal, Blackstone quesadillas are a go-to. Lay a tortilla on the hot griddle, sprinkle it generously with cheese, and add cooked chicken or beans. Then top it with another tortilla and press it down, letting the cheese melt perfectly. The Blackstone gives the tortillas an incredible golden crispness that you just can’t get from a pan. These are fantastic for a casual dinner, especially when paired with salsa and guacamole. Many households light up when quesadilla night is announced.
Salmon with Lemon Dill
Source: The Food Hussy
Cooking salmon on the Blackstone is a game-changer; it consistently yields perfectly cooked fish. Season fresh salmon fillets simply with lemon and dill, letting those bright flavors infuse the fish. The griddle gives the salmon a beautiful, crispy skin while keeping the inside flaky and moist. This healthy meal comes together in minutes, making it ideal for busy weeknights. It’s often served with a side of roasted vegetables or a fresh salad. You’ll love how easy and delicious this preparation is.
Scallops with Garlic Butter
Source: Grill On A Dime
Cooking scallops on the Blackstone is a true revelation for seafood lovers. Melt garlic butter right on the hot griddle, then place the fresh scallops down, ensuring they get a perfect sear. They develop a gorgeous golden crust on the outside while remaining incredibly tender and sweet on the inside. This delicate dish comes together so quickly, making it feel luxurious without much effort. They are lovely served over pasta or with a simple side of greens. It’s a quick, elegant meal that always impresses.
Blackstone Smash Burgers
Source: The Flat Top King
For the ultimate backyard burger experience, Blackstone smash burgers are a top choice every time. You take a ball of ground beef, place it on the screaming hot griddle, and smash it down thin. This technique creates an incredible crust, locking in all the juicy flavor. Then flip them, add cheese, and let it melt into gooey goodness. Served on a toasted bun with your favorite toppings, these burgers are simply unbeatable. Families often cheer when they smell these cooking outside.
Smashed Potatoes & Sausage
Source: Grill On A Dime
If you haven’t tried Blackstone smashed potatoes and sausage, you’re truly missing out on a crispy delight. Boil small potatoes until tender, then smash them directly onto the hot griddle. They develop an unbelievably crispy exterior while remaining fluffy inside. Alongside, cook sliced sausage until it’s perfectly browned and savory. This combination creates a hearty, flavorful meal with incredible texture. It’s a comforting dinner that always feels like a special treat.
Blackstone Steak & Bell Peppers
Source: The Flat Top King
When a hearty yet simple meal is craved, Blackstone steak and bell peppers hit the spot. Slice sirloin thin, tossing it onto the hot griddle with colorful strips of bell peppers and onions. The high heat sears the steak perfectly while the vegetables soften just enough to retain some crispness. A savory sauce coats everything, making each bite incredibly flavorful. This is often served over fluffy rice, creating a complete and satisfying dinner. This summer Blackstone dinner dish consistently earns rave reviews.
Blackstone Vegetable Stir-fry
Source: If You Give a Girl a Grill
A Blackstone vegetable stir-fry is a fantastic way to use up all those fresh veggies in the fridge. Chop up an assortment – broccoli, carrots, snap peas, bell peppers – anything goes! The high heat of the griddle gives the vegetables a perfect crisp-tender texture, unlike anything from a pan. Toss them with a flavorful stir-fry sauce, ensuring every piece is coated in deliciousness. It’s a vibrant, healthy, and incredibly fast summer Blackstone dinner meal.
Your Summer Griddle Adventures Await!
So there you have it – a treasure trove of Blackstone dinner ideas ready to make your summer cooking legendary! As you embark on these delicious adventures, here are a few final tips and hacks I’ve learned along the way: always resist the urge to overcrowd your griddle to ensure everything cooks evenly and gets that beautiful sear. Don’t be afraid to utilize different heat zones for various ingredients, cooking your veggies slower than your meats, for instance. And my biggest secret? A good metal scraper and a water bottle are your best friends for quick, easy cleanup right after cooking, while the griddle is still warm. Happy grilling, my friends, and enjoy every sizzling moment of summer!
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