Is it just me, or does everything feel a little cozier when the leaves are turning golden and the smell of pumpkin spice floats through the house? I love this time of year; there’s something about gathering around the table, sipping warm drinks, and sharing a little sweetness that just makes the season feel magical. I want to share some of my favorite Thanksgiving dessert ideas that I think you’ll absolutely love.
Perfect, if you are a seasoned baker or just looking for something easy and comforting, these treats are just right for making your holiday extra special. And if you are also looking for some hands-off dinner options, don’t miss my Thanksgiving Crockpot Recipes—they’re a lifesaver when you want to focus on dessert!
Apple Cider Donuts
Source: Butternut Bakery Blog
Soft, spiced, and rolled in cinnamon sugar, apple cider donuts are a quintessential fall treat. They’re perfect for breakfast, snack, or dessert, and they’re best served warm. I like enjoying them with a hot cup of tea or coffee, and they’re a fun way to bring a bit of cozy bakery magic into your own kitchen.
Apple Crisp with Vanilla Ice Cream
Source: Belle Of The Kitchen
Warm, cinnamon-spiced apples layered under a crunchy oat topping are basically fall in dessert form. The apples become soft and fragrant as they bake, releasing just the right amount of sweetness and tartness. I love serving this with a scoop of vanilla ice cream or even a drizzle of caramel sauce, it makes every bite feel indulgent and cozy. Bonus: you can make it in a large dish to feed a crowd!
Brown Butter Pecan Blondies
Source: Neighbor Food Blog
Rich, nutty, and packed with buttery goodness, brown butter pecan blondies are one of my favorite indulgent treats. The brown butter gives them a deep, toasty flavor, and the pecans add crunch and warmth. I often drizzle a little melted chocolate on top to make them extra special for holiday gatherings.
Caramel Apple Pie
Source: Delish
A classic apple pie gets an upgrade with gooey caramel drizzle. The apples become tender and fragrant, and the buttery crust adds the perfect crunch. I like to serve slices warm, with a scoop of ice cream or a small drizzle of extra caramel sauce. It’s sweet, comforting, and instantly evokes cozy autumn vibes.
Chocolate Bourbon Pecan Tart
Source: Chef Lindsey Farr
For chocolate lovers, this tart is a dream. The rich chocolate filling is balanced by the nuttiness of toasted pecans, and a splash of bourbon adds a subtle warmth that’s perfect for the holidays. The crust is crisp yet tender, making every bite decadent. I like serving it with a dollop of whipped cream or a few fresh berries to brighten the plate.
Chocolate Chip Pumpkin Bread
Source: Preppy Kitchen
Moist, tender, and speckled with melty chocolate chips, this pumpkin bread is a fall favorite. I love slicing it thick, lightly toasting it, and spreading a bit of butter for breakfast or dessert. The pumpkin and spices make it cozy, while the chocolate chips add just the right amount of sweetness to satisfy cravings.
Classic Pumpkin Pie
Source: Tastes Better From Scratch
Nothing says Thanksgiving quite like a pumpkin pie with a perfectly flaky, buttery crust. I love the way the warm pumpkin filling, spiced with cinnamon, nutmeg, and a hint of ginger, fills the kitchen with autumn scents. Top it with a generous swirl of whipped cream, and it becomes the centerpiece of any dessert table. I like to serve it slightly warm, so each bite is cozy and comforting.
Cranberry Cheesecake Bites
Source: The Baker Chick
Mini cranberry cheesecake bites are festive, tangy, and perfect for nibbling. The creamy cheesecake filling balances the tartness of the cranberries, and a graham cracker crust adds a subtle crunch. I like decorating them with a few fresh cranberries or a dusting of powdered sugar for a pretty, seasonal touch. These are a hit at holiday gatherings because they’re bite-sized and elegant.
Gingerbread Cookies with Cream Cheese Frosting
Source: Baker By Nature
Baking gingerbread cookies is a fun, hands-on activity, especially if you get the family involved. The warm spices, ginger, cinnamon, nutmeg, make your kitchen smell amazing, and a swirl of cream cheese frosting on top balances the spice beautifully. Decorate with sprinkles or a little powdered sugar for a festive touch.
Maple Pecan Cupcakes
Source: Spoonful Of Flavor
Cupcakes are always a hit, but these maple pecan ones take it up a notch. The nutty, maple-infused batter is moist and flavorful, and I like to frost them lightly with a cream cheese or maple glaze. Sprinkling chopped toasted pecans on top adds crunch and a beautiful, cozy look. Perfect for dessert tables or gifting to neighbors!
Mini Pumpkin Cheesecakes
Source: Glorious Treats
These little cheesecakes are adorable, festive, and perfect for sharing. Each one has a creamy pumpkin filling with just the right amount of spice, nestled in a buttery crust. I love topping them with a sprinkle of cinnamon, crushed gingersnaps, or a drizzle of caramel. They’re also easy to make ahead, which is great when you’re juggling all the Thanksgiving prep.
Pear and Almond Galette
Source: Baking With Butter
A rustic pear and almond galette is deceptively simple but elegant. The buttery, flaky crust cradles tender, juicy pear slices and a sweet almond filling that bakes into golden perfection. I love serving this with a light dusting of powdered sugar and a scoop of vanilla ice cream. It’s a lighter, fruitier option that still feels indulgent and perfect for fall.
Pecan Pie Bars
Source: RecipeTin Eats
If you want all the gooey, nutty goodness of a pecan pie without the fuss of slicing a whole pie, pecan pie bars are your answer. They are buttery, crunchy on top, and delightfully chewy inside. These bars are perfect for making ahead of time, and they’re easy to pack for a neighborly treat or potluck. Pair them with a simple cup of coffee, and you’ve got an instant holiday classic.
Pumpkin Churros with Cinnamon Sugar
Source: Isabel Eats
These bite-sized pumpkin churros are crispy on the outside, soft and fluffy inside, and coated in cinnamon sugar. They’re playful, fun, and perfect for a dessert table that needs a little variety. I love serving them with a small cup of chocolate or caramel dipping sauce—it feels like a holiday treat straight from a fair!
Pumpkin Pie Trifles
Source: Eating Well
If you love layered desserts, pumpkin pie trifles are a dream. Layers of spiced pumpkin filling, whipped cream, and crushed gingersnaps make for a festive, easy-to-serve dessert. I love serving them in clear glasses so everyone can see the layers—it looks gorgeous on the table and tastes even better than it looks!
Pumpkin Spice Latte Cupcakes
Source: I Am Baker
If you’re obsessed with pumpkin spice lattes like I am, these cupcakes are basically autumn in your hand. The cake is moist and spiced just right, and the coffee-flavored frosting adds a cozy, grown-up touch. I love decorating them with a sprinkle of cinnamon or nutmeg on top—simple, festive, and irresistible.
Salted Caramel Pumpkin Roll
Source: Linger A Little
This dessert is a showstopper that combines pumpkin cake with a rich cream cheese filling, all drizzled with golden salted caramel. The pumpkin sponge is soft and tender, while the filling adds a creamy tang. I love making this ahead of time because it slices beautifully for serving, and the caramel drizzle always gets everyone excited before the first bite.
Spiced Cranberry Tart
Source: Emma Duckworth Bakes
Tangy cranberries and warm spices make this tart a standout dessert option. The buttery, crisp crust holds a slightly sweet cranberry filling that’s perfectly balanced with a hint of cinnamon and orange zest. It’s a lighter dessert that still feels festive, and I love serving it with a dusting of powdered sugar or a dollop of whipped cream.
Sweet Potato Pie
Source: Carla Hall
Silky, spiced, and utterly comforting, sweet potato pie is a Southern Thanksgiving favorite that deserves a place on every table. The filling is smooth, lightly sweetened, and warmly spiced, while the crust is buttery and flaky. I love adding a touch of whipped cream or even a sprinkle of toasted pecans on top. It pairs beautifully with coffee or a warm cup of coffee.
Thanksgiving Dessert Platter
Source: How To Cake It
Sometimes, variety is the key to delighting guests. I love assembling a Thanksgiving dessert platter with mini versions of pies, bars, cookies, and other treats. It looks stunning, allows everyone to sample a little of everything, and feels so festive. You can add some seasonal decorations like cranberries, leaves, or cinnamon sticks to make it even more inviting.
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